Are you looking for Mayonnaise distributor/supplier? 5S Distributors is here to gladly serve you!
5S Distributors, Inc. is a distributor or supplier of Mayonnaise, as follows:
1. Lady's Choice REAL MAYONNAISE (2 x 5.5L)
2. Best Foods WONDER MAYO (2 x 5.5L)
3. Best Foods REAL MAYO (2 x 5.5L)
4. Kewpie MAYONNAISE JAPANESE STYLE (12 X 1kg)
5. Kewpie MAYONNAISE JAPANESE STYLE (12 X 500g)
6. Heinz GOOD MAYONNAISE
About the Distributor/Supplier
5S Distributors, Inc. ("5S Distributors" or "5S"), is a foodservice distributor in the Philippines based in Cebu. 5S Distributors is formerly known as MSCS PrimeGoods, Inc. (MSCS) Cebu Branch which opened on September 3, 2018. It became a subsidiary of MSCS effective on April 11, 2023.
5S Distributors also directly serves its customers in Bohol, Dumaguete, and Bacolod, among others.
5S distributes its wide range of products including various Mayonnaise initially in the Foodservice such as restaurants, cafes, hotels, commissaries, canteens, schools, bakeshops, etc. The 5S customers for different products in Cebu include Pages Holdings, Titay's, Waterfront Hotel & Casino, Harbour City, Dusit Hotels and Resorts, Rico's Lechon, 10,000 Roses Cafe, Winger's Unlimited, Bo's Coffee, Cardinal Bakeshop, Choobi Choobi, Ongkin King, Waterworld Cebu, among others.
5S Distributors Sales Department contact information is as follows:
Greater Manila Area Distributor - MSCS PrimeGoods, Inc.
Are you looking for a distributor of a variety of Mayonnaise in the Greater Manila Area or National Capital Region (NCR) and nearby provinces such as Cavite, Bulacan, Laguna, and Rizal? You may also contact directly our parent company, MSCS PrimeGoods, Inc. through the following web link: MSCS PrimeGoods, Inc. - Manila.
For other Visayas and Mindanao-based customers, we serve our customers through cargo shipping options. Contact our friendly Sales Team to know how.
About the Mayonnaise
Mayonnaise (/ˈmeɪəneɪz/, /ˌmeɪəˈneɪz/, also US: /ˈmæneɪz/, and often abbreviated as mayo /ˈmeɪoʊ/) is a thick, creamy dressing often used as a condiment.[1] It is a stable emulsion of oil, egg yolk, and either vinegar or lemon juice,[2] with many options for embellishment with other herbs and spices. Proteins and lecithin in the egg yolk serve as emulsifiers in both mayonnaise and hollandaise sauce.[3] Commercial egg-free alternatives are available for vegans and others who want to avoid animal products and cholesterol, or who are allergic to eggs.[4] In the United States, mayonnaise sales are about $1.3 billion per year.[5]
Mayonnaise varies in color but is often white, cream, or pale yellow. It may range in texture from that of light cream to a thick gel. In countries influenced by French culture, mustard is also a common ingredient, but the addition of mustard turns the sauce into a remoulade with a different flavor and the mustard acts as an additional emulsifier.[6]
Reference: Wikipedia
^ "Mayo - Definition and More from the Free Merriam-Webster Dictionary". Merriam-webster.com. Retrieved 14 February 2015.
Jump up ^ "Mayonnaise is an emulsion of oil droplets suspended in a base composed of egg yolk, lemon juice or vinegar, which provides both flavor and stabilizing particles and carbohydrates." On Food and Cooking, Harold McGee, Scribner, New York, 2004, p. 633.
Jump up ^ "Science of Eggs: Egg Science". Exploratorium.edu. Retrieved 17 November 2011.
Jump up ^ Moran, Victoria; Moran, Adair (2012). Main Street Vegan: Everything You Need to Know to Eat Healthfully and Live Compassionately in the Real World. Penguin. p. 168. ISBN 9781101580622. Retrieved 28 November 2015.
Jump up ^ "Hellmann's mayonnaise America's best-selling condiment". New York Post. 2011-09-17. Retrieved 2017-12-13.
Jump up ^ "Making an Emulsion". Science Project Ideas. 1 October 2010. Retrieved 17 November 2011.